Oct.16 — Indoor vertical farming startup Plenty Inc. is working to deliver year-round produce from its controlled, resilient farms to avoid food loss during disastrous flooding, droughts or fires. Matt Barnard, co-founder and chief executive officer of Plenty, Inc. discusses the company’s series D funding round on “Bloomberg Technology.” Related PostsVertical farming: a future way to feed urban populations? | FT Food RevolutionWhy Vertical Farming is the Future of FoodCan Vertical Farming Solve Asia’s Food Crisis?InFarm: Vertical farming and intelligent solutions for food productionThe Genius of Vertical Farming: The Future of FoodFood (R)Evolution – How Vertical Farming Will Help Feed The World | Mike Zelkind | TEDxCincinnati
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