Added by on 2015-03-28

Nicholas Garcia, garden manager at The Westside Local, shows us how the urban gardening trend can help restaurants serve quality, fresh food. Video Rating: 5 / 5 Related PostsSustainable Urban Gardening & Education Workshop – PART 1Urban Gardening CourseJaiKisan AP | 30th Sep '17 | Roof gardening attracting urban peopleUrban Gardening CourseUrban Gardening- Hydroponics, Kratky Method -Part 5Urban Gardening Course


Urban Gardening



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