Interviews & Insights: Chris Thoreau - Commercial Microgreens Operation

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Curtis Stone interviews urban farmer Chris Thoreau of Vancouver Food Pedalers.

Segments

1:56 – Tell us about what you do and what you grow
2:26 – How many people work at the coop?
3:06 – What is your peak season?
4:46 – What’s different about now to when you started?
8:52 – Using systems to help delegate tasks
10:40 – The challenges of indoor production
12:31 – The risks of production
13:13 – What are the risks in marketing?
15:58 – Explain the economics of this system
17:05 – How do you expand production?
18:24 – How much can this system produce weekly?
19:48 – Why grow in a shipping container opposed to a greenhouse?
21:14 – Talk about the marketability of the product
21:44 – What do you offer to other urban farmers looking to start up?

Chris Thoreau’s info

Email: garlicpatch@gmail.com

Subscribe to Chris’ channel!
Youtube channel: https://www.youtube.com/channel/UCpEpcYhIHkOCAKzK5S0Du-w

Blog: cmthoreau.wordpress.com

Web: http://foodpedalers.ca

Facebook page: https://www.facebook.com/localfoodpedalers 

Curtis’ info
http://www.greencityacres.com/
www.facebook.com/GreenCityAcres
https://twitter.com/GreenCityAcres

Interviews & Insights: Chris Thoreau – Commercial Microgreens Operation

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