Added by on 2016-06-27

ongoing update of kitchen hydroponic herb garden, cucumbers, and peppers.Thanks for Watching and please subscribe! I am growing THYME, OREGANO, SAGE, SAVORY, ITALIAN NAPOLITANO BASIL and ITALIAN GENOVESE BASIL from aerogarden Herb Chef Pack. This is what they looked like harvesting. They are 7 weeks old. Related PostsIndoor Hydroponic Spinach Update – S2 Episode SomethingHydroponic indoor herb garden UPDATE WK 4Final Update on indoor hydroponic kitchen herb garden.Aerogarden Hydroponic system -herb Garden 22 daysHydroponic Herb Garden in Dresser, Update #1Self-Watering Wine Bottle Herb Planter – Hydroponic Indoor Garden!

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  • Martin Cain 1 year ago

    i just use cold herbal tea as fertiliser

  • Martin Cain 1 year ago

    I have tobacco, basil, chilli, oregano, sweet wormwood, parsley, catnip and chammomile in mine

  • Ancient One 1 year ago

    do they ever have any hydroponics gardening shows if so I would like to see some in Michigan

  • Derrick N. Brown 1 year ago

    Thank you for your movie.
    The downside of hydroponics is you have to purchase "plant food" or nutrition and supplements that can be pricey. Aquaponics includes the most beneficial aspects of Hydroponics And Aquaculture which means cut down price and increase work productivity
    Take a look at here for more information:

  • dudewithnofood 1 year ago

    what do you ph the water to and at what ppm do you keep the nutrients? i have a similar system (but bigger) and im not seeing the same kind of growth. thanks in advance!

  • Duane Combs 1 year ago

    Great stuff. Keep it up. Have you done tomatoes yet?

  • garygardens 1 year ago

    Wonderful progress. Fresh herbs in January. Wow.
    Regards, Gary