Each day we do a light clean of the grow tents but after harvest, we do a deep clean to make sure we aren’t running into any major contamination problems. It’s not glamorous but it needs to be done.

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▶ Cultivating fresh gourmet mushrooms at our urban grow farm. Mushrooms with amazing flavor and full of beneficial nutrients. Our passion is to offer every customer the freshest product in the market. Owner “Mushroom Mike” enjoys sharing the science of mycology while serving top chefs, everyday cooks, and those who enjoy a healthy lifestyle with premium mushrooms.

Cleaning the Grow Tents at Our Indoor Mushroom Farm | Southwest Mushrooms

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