Added by on 2020-05-15

We’ve been experiencing lack of selection at the grocery store but at the same time there’s news articles about farmers destroying their crops. How can we have food shortages and a food surplus at the same time? The answer lies in the way Covid-19 has disrupted our finely tuned distribution infrastructure. Get yourself a t-shirt at: Video Rating: / 5 Related PostsGARDENING WITH KIDS: Beginners Try to Grow Food During PandemicFarmer Suicides and the Global food crisis: A Story not told | Devinder Sharma | TEDxRGNULNikocado AvocadoEasy Vertical Hydroponics Tower Garden – Even Beginners Can Grow FoodWhy We Have Aquaponics at The Plant – Plant Chicago, NFP ExplainsAdvanced Hydroponic System in India | Crops from Drops | Young farmer of Punjab

Leave a Reply

Your email address will not be published. Required fields are marked *




  • Deirdre Morris 1 month ago

    What are your thoughts if we get a second wave, and that SC is interrupted again?

  • Deirdre Morris 1 month ago

    What realistically can the American people do to get the product out there ?

  • Deirdre Morris 1 month ago


  • RunningKicksButt 1 month ago

    Who knew you were an Economics Teacher?!?!? That was like so easy to follow and understand!!! Well done.

  • Brian Loy 1 month ago

    Awesome explanation love your videos

  • Music 1 month ago

    Fantastic channel. keep working hard! Also, Can We be youtube friends? 😮

  • Trixter 1 month ago

    good vid

  • Logan 1 month ago

    wanna be friends?