As The Subdivision Of Large Agricultural Farms Into Small Plots For Real Estate Development In Urban Areas Continues To Threaten Kenya’s Food Security, 10 Young Men Have Rolled Out A Training Program In Nakuru On Growing Food Crops Off Ground And In Tiny Spaces. The Innovative Youngsters, All University Students, Came Together When Learning Institutions Were Closed In March This Year Following The Outbreak Of Covid-19.

A Group Of Youth Venture In Vertical Farming